Our Menu

Our dishes are inspired and created using a variety of cooking styles and flavours by our team of talented chefs. We pride ourselves in offering a wide range of authentic Indian cuisine, prepared completely fresh, to suit anyone’s taste. This includes vegetarian, non-vegetarian and seafood starters and main courses, along with choices of naan breads, rice and accompaniments.

Browse our menu below to find your favourite dish or try something new.

Non Vegetarian Starters

Sheekh Kebabs (3 skewers)

5.25
seasoned minced lamb, grilled to perfection served with onions

Lamb Chops (5 pieces)

8.25
succulent lamb chops with tandoori spices, cooked in our tandoor

Mixed Grill

15.95
platter with 3 tandoori wings, 2 lamb chops, 3 chicken tikka pieces, and 2 lamb sheekh kebabs

Lamb or Chicken Samosas (3 pastries)

4.5
crispy triangular shaped filo pastry parcels with a spicy filling

Chicken Tikka (6 pieces)

5.95
tender chicken pieces marinated in our tikka paste with fresh herbs and spices and co oked in a tandoor

Chicken Tikka Chinese Style

6.25
(6 pieces) tossed in a wok with a garlic, ginger and soy sauce with peppers a nd onions

Chilli Chicken (off the bone)

6.95
chicken pieces pan-cooked in a chilli sauce with garlic, ginger, coriander and chillies

Jeera Chicken Wings (6 wings)

7.25
pan cooked in a sauce with crushed cumin seeds and spices

Tandoori Chicken Wings (6 wings)

6.95
marinated spicy succulent barbequed chicken wings

Fried Chicken Wings (6 wings)

6.25
fried and crispy, covered with our spices

Grilled Tilapia (2 pieces)

7.5
tilapia fish coated with our specially selected spices

Tandoori King Prawns

14.95

Vegetarian Starters

Kachori (4 pastries)

4.25
round pastries filled with spicy mashed green peas

Crispy Bhajia

5.75
crunchy sliced potatoes fried in a seasoned batter

Vegetable Samosas (3 pastries)

4.25
crispy triangular shaped filo pastry parcels filled with spicy vegetables

Onion Bhaji

5.25
crispy onion fritters deep fried in a spicy tumeric batter

Jalapeno Poppers (4 pieces)

4.95
crispy breaded jalapeno peppers stuffed with cream cheese

Chilli Paneer

6.95
Indian cheese cubes tossed in a special sweet, sour and hot sauce with spring onions and green peppers

Paneer Shashlik

7.25
Indian cheese marinated in yoghurt and spices, grilled with fresh onions, tomatoes and green peppers

Paneer Shashlik Chinese Style

8.25
cubes of Indian cheese tossed in a wok with Chinese style spices

Bhindi Fry

5.95
spiced okra fried in a special batter

Papdi Chaat

5.95
crispy wafers served along with boiled chick peas, boiled potatoes, yogurt, tamarind chutney, topped with chaat masala

Garlic Chilli Mogo

5.95
cassava chips deep fried in a dry fresh garlic and chilli paste with coriander

Plain Mogo

4.25
deep fried cassava chips

Masala Mogo

5.95
crispy chunks of fried cassava in a spicy, sticky sauce

Bateta Wada (4 fritters)

4.95
spicy mashed potato fritters in a crispy batter

Chilli Garlic Mushrooms

6.25
crispy saut ed mushrooms with garlic, spring onions and soya sauce in a light tempura batter

Non-Vegetarian Mains

Masala

chicken 8.5 / lamb 9.5
cooked in a tantalising onion, garlic, ginger and to mato sauce

Karahi

chicken 8.5 / lamb 9.5
cooked in a tomato, garlic and ginger base with peppers and onions in a thick masa la sauce

Methi

chicken 8.5 / lamb 9.5
cooked with fenugreek leaves and spices

Jalfrezi

chicken 8.5 / lamb 9.5
delightfully flavourful curry in a spicy tangy tomato sauce with

Korma

chicken 8.5 / lamb 9.5
mild, pot roasted in a thick sauce withbaromatic spices and cardamon, braised with cream and d e siccated coconut

Koroga (Kenyan Style)

chicken 8.95 / lamb 10.5
slow cooked with our chef ’s special masala of chopped herbs and spices

Kheema Matar Curry

9.5
minced lamb simmered in a tomato based sauce with a variety of aromatic ground spices, onions and green peas

Chicken Tikka Masala

8.5
tender pieces marinated in our tikka paste with fresh herbs and spices, cooked in a tandoor

Butter Chicken (Murg Makhani)

8.5
tandoori chicken pieces cooked in a classic subtle tomato gravy with butter, cream and dry fenugreek leaves

Vegetarian Mains

Stuffed Baingan and Aloo (n

6.96
curried aubergines and potatoes stuffed with spices and nuts

Baingan Bhurtha

7.95
spicy baked, smoked and mashed aubergine cooked with tomatoes, onions, garlic, ginger

Bombay Aloo

6.25
potatoes tossed in tomato gravy with cumin, ginger and ground spices, garnished with coriander

Saag Aloo

6.5
spinach and potatoes tender cooked with selected spices and sauce

Channa Masala

6.5
traditional Punjabi style chickpeas cooked in a spicy tomato sauce, with chickpeas

Paneer Tikka Masala

6.95
cubes of Indian cheese marinated, grilled, simmered and served in a creamy spiced tomato sauce

Saag Paneer

6.95
cubes of Indian cheese cooked with spinach and thick ened with cream

Mattar Paneer

6.95
creamy and rich curry prepared with cubes of Indian cheese and peas

Paneer Bhurji

6.95
spicy grated paneer curry with onions and tomatoes

Egg Curry

6.75
boiled eggs sauted in a ginger and garlic paste, cooked in a flavoursome thick tomato sauce

Egg Bhurji

6.95
dry scrambled egg curry with onions, tomatoes and spices

Vegetarian Jalfrezi

6.95
sauteed in a spiced coriander flavoured tangy tomato sauce

Methi Corn

6.95
sweetcorn cooked with fenugreek leaves in a spic y creamy gravy

Masala Bhindi

6.95
okra sauteed in a base of onion, tomatoes herbs and spices

Seafood Mains

Fish Masala

8.95
kohli fish served in a spicy masala sau ce

King Prawn Masala

14.95
king prawns stewed in a spicy and tangy onion and to mato sauce

Biryani

Chicken or Lamb

10.95
bold and flavourful casserole dish cooked with aromatic basmati rice, onions, saffron, herbs and spices, and served with a choice of sauce or raita

Vegetable

8.25
bold and flavourful casserole dish cooked with aromatic basmati rice, onions, saffron, herbs and spices, and served with a choice of sauce or raita

King Prawn

14.95
bold and flavourful casserole dish cooked with aromatic basmati rice, onions, saffron, herbs and spices, and served with a choice of sauce or raita

Rice

Plain or Buttered Naan

2.5

Garlic or Chilli Naan

2.75

Chilli Cheese Naan

4.25

Kheema Naan

4.95

Garlic Chilli or Peshwari Naan (n)

2.95

Cheese Naan

4

Laccha Paratha

2.95
multi layered shallow fried unleavened flat bread

Tandoori Roti

2.25
unleavened thin and light bread made from wheat flour

Naan

Plain or Buttered Naan

2.5

Garlic or Chilli Naan

2.75

Chilli Cheese Naan

4.25

Kheema Naan

4.95

Garlic Chilli or Peshwari Naan (n)

2.95

Cheese Naan

4

Laccha Paratha

2.95
multi layered shallow fried unleavened flat bread

Tandoori Roti

2.25
unleavened thin and light bread made from wheat flour

Accompaniments

Fried or Roasted Papad

1

Masala Papad

1.35
papad served with fresh tomato, onion, chillies and spices

Bombay Mix(n)

4.95
fried peanuts, crisps, fresh chillies, onions with lemon and spices

Tomato and Onion Salad

3.5
sliced tomatoes, onions and green chillies

Alankar Salad Special

4.5
lightly seasoned tomatoes, cucumber, carrots, onions, lettuce and radish

Chips

2.75

Masala Chips

4.95

Peri Peri Chips

3.25

Raita

2.75
delicately spiced yoghurt with cucumber and cumin

Plain Yoghurt

1.5

ALLERGIES

(n) denotes that the dish contains nuts.  It may possible that some of our other dishes may contain traces of nuts or other allergens. If in doubt, please speak to a member of staff before placing your order.